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Family Gathering & Cooking Tour at Neot Kedumim
Neot Kdumim, Route 443, between Modiin and Route 1 (see map)
Last Updated:
5 days ago
"Foraging and Eating" – Learn about seasonal wild plants, forage edible plants, and cook a meal straight from nature in the field.
Nature is full of snacks, you just need to know where to forage them! Instead of chips – fried mallow leaves, instead of candy – sorrel stems. Leave the snacks at home and set out on a tasty and healthy experience in nature.
Nature is awakening and working up an appetite! Neot Kedumim invites families to venture out into the field and just like the ancient inhabitants of the land, gather, forage, and cook healthy and nutritious wild vegetables.
On a guided tour along the reserve's trails and green fields, get to know the seasonal plants, hear stories and legends about food and dishes, and learn about the nutritional values of wild plants.
After the foraging basket is full with an abundance of field vegetables, cook delicious dishes together on a stove based on recipes from the sources of ancient Land of Israel!
Length of tour: around 2 hours.
Hours
- Friday 13/2/26, 13:00-15:00
- Friday 27/2/26, 13:00-15:00
Length of tour approx. 2 hours. It is not possible to join after the tour has started.
Price: 45 ₪ per participant from age 3.
Tickets to be purchased in advance.
Click here to purchase tickets
Ample, free parking available.
It is recommended to wear closed shoes and a hat and to bring water. You are welcome to spend time at the preservation before and after the tour.