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30/03-05/04 : Pesach 2018 at Iza Pziza Dairy - Meshek Tzaban

Farm 17, Tal Shachar

This Pesach learn how to prepare cheese!

Workshop offered to families: Demonstration workshop for the preparation of country style Cherkasy cheese, with option to prepare a cheese for the family.

The activity is suitable for the entire family, both adults and children.

The activities include: learning how to make cheese, getting to know the world of goats and milk, a guided tour of the barn and dairy, petting and feeding the goats and kids and tasting dairy products: cheeses and yogurts.

Duration of activity: one and a half hour to two hours.

It is recommended to continue the family outing with a cheese meal on the premises or a cheese picnic in nature.

The dairy and all its products are Kosher for Pesach, according to the instructions and under the supervision of the Kashrut supervisor, Rabbi Yitzchak Cohen, Rabbanut Mate Yehuda.

For directions on Waze click here!

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Open the whole week (except Shabbat and Chag) including Chol HaMoed Pesach and Erev Chag, 08:30-16:00.

Cost of activity before discount: 50 ₪ per participant.

Special Pesach price: 36 ₪ for demonstration workshop and 40 ₪ for cheese preparation. Payment from age 3.

Pre-registration required. Workshops are conditional on sufficient number of participants.

The discount is valid throughout Pesach, including Erev Chag and Chol HaMoed. The dairy is closed on Shabbat and Chag.


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