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High-quality, family-run event catering, with an emphasis on tasty, fresh, clean and abundant food.
The dishes are chosen according to the customer's preferences and taste, from a rich and varied menu.
Chef Simona Shariv's love of cooking and baking began with the traditional delicacies of grandmother Fortuna. She went on to study cooking at 'Tadmor', specialized abroad, and completed seminars at hotels in Israel. Simona has been running her catering business for over 16 years, and her hobbies are food and collecting happy customers!
The dairy catering stands out with its unique flavors and aromas. A special emphasis is given to vegan catering, with a constantly updated menu.
The cakes and mousses are prepared from natural ingredients and seasonal fruit, with no preservatives or food colorings.
* Gluten free and lactose free orders can also be accommodated.
* Also offering ready made food and special meals for advanced orders.
The warm and personal manner and attention to detail, allows customers to come to their event "as guests" and enjoy every moment!
Call now for a free no obligation price quote!