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Duet Catering - Quality Cooking for Events
Dairy, vegetarian and vegan catering with 20 years of expertise in events of all sizes and types.
- Unique and rich menu based on top quality ingredients
- Comprehensive service for all your needs
- Extensive experience in logistics for all types of events, guaranteeing you peace of mind that everything will run smoothly!
- Full event services (including managerial and waiting staff)
- Delivery of elegant food platters
- 'Iru'a BeClick' custom events for customers who would like a little more than a platter delivery to their home - an option to host but still feel like a guest!
Catering services are suitable for conference halls, private homes, companies, shuls, event gardens or any other place you can dream of!
Kosher dairy / Mehadrin (Modiin Rabbanut).
Call now for more information!
Run by Michal Levy-Elhalal and Sonia Cohen, who have worked together in the Modiin area for the last 20 years.
- Michal Levy-Elhalal - Graduate of the Ritz Hotel cooking school in Paris, gained her experience working in upscale restaurants in France, Italy and the USA. Author of the books 'Ugiot VeOd', 'HaMemula'im Sheli', and 'Bishul Be-4 Rechivim' - books that showcase many dishes from the variety of dishes offered by the catering. Her extensive experience throughout the world and in Israel has created a personal style that suits Israeli tastes.
- Sonia Cohen - Graduate of the Tadmor school in an integrated course for hotel management. Previously managed the dairy section of Alexander catering.
Office hours in Ligad > Sun-Thu: 09:00-17:00.