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Classic New York style steakhouse.
The meat in the restaurant is the focus, and comes from calves that have been carefully selected. The various pieces of meat undergo an aging process for maximum tenderness, and are sizzled to perfection in the kitchen.
Just like the Reut yishuv, the restaurant is quiet, pleasant and elegant. The lighting is dim, the music is at a low volume, and everything centres around the food.
70 seats are scattered in the indoor space, of which ten are at the wooden bar where cocktails and wines flow, keeping within the classic ambience.
In addition to the meat dishes, you can find a variety of options that make Gaston a family-friendly restaurant, such as salmon filet, chicken breast and vegan burgers made from black lentils and seitan, so that everyone can find something on the menu.
Events for up to 150 people - call for more details!
Sun-Thu: 18:00-23:00, Fri: 17:00-23:00, Sat: 18:00-23:00.